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Dr. Green Love

Dr. Green Love Ingredients

Apple

Apple

Good Source: Fiber, vitamin C Key Phytonutrients and Antioxidants: Polyphenols including the flavonols quercetin, kaempferol, and myricetin; catechins including epicatechin; anthocyanins (in red apples) chlorogenic

Ginger

Key nutrients: Gingerols. Benefits: Anti-inflammatory; may be helpful in the treatment of motion sickness and nausea. Gingerols are being studied for their ability to reduce

Kale

Kale

Excellent source: Vitamins K, C, and A, manganese, and copper. Very good source: Vitamins B2, B6, and E, fiber, calcium, and potassium. Good source: Iron,

Lemon

Lemon

Excellent source: Vitamin C. Good source: Folate. Benefits: The nutrients in lemons support skin health, as well as supporting healthy immunity, metabolic, and neurological function,

Pineapple

Pineapple

Excellent source: Vitamin C, Manganese. Very good source: Copper. Good source: Vitamins B1, B6, dietary fiber, folate, and pantothenic acid. Key phytonutrients & antioxidants: Bromelain.